Oysters Oysters
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- BrandOysters
Description
oysteris used as acommon namefor a number of distinct groups ofbivalvemolluscswhich live inmarineorbrackishhabitats. The valves are highly calcified.
Some kinds of oysters are commonly consumed, cooked or raw, by humans as a delicacy. Other kinds, such as pearl oysters, generally not eaten by humans, are harvested for the pearl produced within the mantle.
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Oysters Oysters